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Making Gnocchi from scratch Sat 12 Oct

Learn the art of rolling soft Italian style potato dumplings

  • 125 Australian dollars
  • Byron Place

Service Description

In this cooking class you will make Gnocchi in 3 different styles including Baked Gnocchi with tomato, chorizo and mozzarella, fried gnocchi with hazelnut and sage butter, and gnocchi in a beef short rib ragu. Finishing with a delicious pear and honey pudding. Definitely comfort in carbs with this one *Bookings are transferable but not refundable


Upcoming Sessions


Contact Details

  • Byron Place, Mudgee NSW, Australia

    + 0400417711

    info@littlecookingschoolmudgee.com.au


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